What Is Green Ketapang Kratom powder?
Green Ketapang is a popular green strain here at Organic Kratom USA. Green Ketapang Kratom powder tends to have a smooth taste and is less bitter than other types of kratom on the market. If you have used kratom before then you are well aware of the harsh flavor that it possesses.
Where Does Green Ketapang Originate From?
Green Ketapang originates from the Mitragyna Speciosa trees in the Southern region of Ketapang, which includes the isle of Borneo, Indonesia. The kratom plant is not native to America, so kratom is still grown and harvested in the areas from which it originated.
How Is Ketapang Made?
Green Ketapang kratom is naturally grown and harvested from the Mitragyna Speciosa tree. These trees are closely related to the coffee plant. Once the leaves are harvested, they will be left to dry. Every strain and vein color has its own set of guidelines when it comes to how long they will need to dry. Once the leaves are ready, they will be crushed into a powder. This powder can then be used by consumers in a variety of ways, including creating capsules or brewing a cup of kratom tea.
Why Is This Strain Called Green Ketapang?
Kratom is named according to its vein color and the area from which it originates. So, from the name of this strain, we know that it came from green vein leaves and originated from Ketapang. While some strains do not bear these naming properties, most kratom strains do. There will always be a rare case and typically a reason as to why the strain was named the way it was.
Lab Test Results For Green Ketapang Kratom
While we have a large variety of kratom products, they are all produced with high-quality Mitragyna Speciosa. On our site, you will find a variety of kratom products including white vein, green vein, red vein, and yellow vein kratom.
All products are ethically harvested and tested in accordance with the GMP regulations. Each lot is tested 9+ times for salmonella, E. coli, staph, yeast, mold, and to confirm its 100% all-natural Mitragyna Speciosa.
How Should I Take Green Ketapang Kratom powder?
Kratom dosing comes down to user preference. There are a lot of people who dislike the taste of kratom, so they will mix it with fruit juice or brew a cup of kratom tea to help take away the bitterness. If you are interested in learning how to make kratom tea, check out our blog.
Alternatively, you could do the toss and wash method. This is where you place the kratom in your mouth and immediately wash it down with a glass of water. If you are looking for the most convenient way of using kratom, you should consider capsules.
How Much Green Ketapang Kratom powder Should I Take?
With any strain of kratom, it is always recommended that you start on the lowest dose and work your way up to your desired level of wellbeing. Consult your physician if choosing to take any new dietary ingredient. This information is not intended to be perceived as safe medical advice. Please see FDA import alert 54-15.
- Mild dosage – 1 to 2 g (2-4 capsules that are 0.5 grams each)
- Moderate dosage – 2 to 4.5 g (4-9 capsules that are 0.5 grams each)
- High dosage – 4.5 to 8 g (9-16 capsules that are 0.5 grams each)
When Is It Best To Take Ketapang?
It is best to take kratom on an empty stomach as it attaches to the receptors in the belly. Therefore, if your stomach is full, the kratom will have a more difficult time working. A lot of kratom users take their dose first thing in the morning. However, this is a personal preference and you can take your kratom any time you see fit. Just note that you should not have a full stomach when taking kratom.
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